Ragda Patties (No onion-No garlic Recipe)

 


Ragda Patties, my version of a “no onion-no garlic ragda patties/pattice” , a popular street food of India or Chaat; crisp potato patties smothered with a spicy white peas curry and drizzled with savory and spicy green coriander chutney, tangy and sweet tamarind chutney and toppings like crisp sev (deep fried chickpea batter noodles), cilantro etc.

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Madgane/Chana Dal Payasam or Kheer

 


Madgane is a traditional Mangalorean Konkani style sweet jaggery based dessert with creamy coconut milk and split chana dal/Bengal Gram and some cashew nuts for extra texture. Flavored with exotic and aromatic crushed cardamom powder, it is a scrumptious and mouthwatering finale dish enjoyed during most festivals and social gatherings in our community!

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