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Recipes
About Me
Features and Mentions
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gluten free
Vegan Tofu Pad Thai
Three treasure Vegetables (Di San Xian)
Green Beans with Caramelized Garlic and Raisins
Caprese Salad with Kale and Strawberries
Strawberry Chunda (with Chia Seeds)
PRESSURE COOKER WHOLE MASOOR DAL
ALMOND FLOUR LADOOS (4 Ingredients)
INSTANT PINEAPPLE RASAM
VEGETARIAN LAKSA SOUP (Vegan/Asian)
Easy Peanut Butter Brownie Bites
“BLT” Chaat (Beet, Lettuce and Tomato Chaat)
Quick 30-minute Chana masala curry with Spinach
Mint lemon Rice with Raisins (Vegan/Gluten Free)
PRESSURE COOKER MUSHROOM TIKKA BIRYANI
PRESSURE COOKER ALOO GREEN BEANS
Green Apple Pachadi (Instant Apple Pickle)
BROCCOLI SALAD with DATES AND WALNUTS
GREEN ADAI DOSA with BROWN RICE and QUINOA
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