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Recipes
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Features and Mentions
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legumes
PARUPPU KEERAI MASIYAL (Dal Curry with Spinach)
RAJMA MASALA CURRY (PRESSURE COOKER/INSTANT POT)
Kala Chana Gughni/Black Chickpea Curry
Zesty Three Bean Salad with Walnuts
Tadkewali Masoor Dal/Red Lentil Curry
Shahi Lobia Masala/Black-eyed Peas Curry